Description
This vibrant, tomato based curry sauce is delicious with lamb, chicken, fish and vegetables or give new life to leftovers. Ingredients: ALLERGENS IN BOLD Tomatoes (71.3%), Ginger, Water, Sunflower Oil, Coriander Leaves, Dried Mint Leaves (0.3%), Garlic, Green Chillies, Black Pepper, Anise Seeds, Ground Cardamom, Cloves, Poppy Seeds, Fennel Seeds & Nutmeg, Acidity Regulator Citric Acid. Prepared in an environment where nuts, mustard & gluten may be present.
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